Today started off rainy and chilly with temps in the low fifties and in honor of the chilly fall weather, I set out some beef strips and marinated them with chili powder, minced garlic and crushed red peppers for a touch of heat. I wanted to try something a bit different for the vegetable and…
Month: October 2015
Today’s Wine Review
With the move and our new schedules I am just not getting in a routine. We are in the process of looking for a house, but have not found “The One” yet. We both feel like the apartment is little more than a two bedroom hotel, something very temporary, like we are only guests. Now…
Susan Uncorked 